In today’s video, I went to one of my favorite places to eat…Point Loma Seafoods.
Point Loma Seafoods was started by Kelly Christianson and his wife Marie in 1963 when they began selling fish out of a small store. From there it has grown to one of THE go-to places in San Diego.
Not only do they serve a variety of fish sandwiches, salads and homemade chowder, but they also will smoke your freshly caught fish. They also have an impressive selection of fresh fish for sale.
Today I had their classic fish sandwich on sourdough with their homemade tartar sauce. Epic!
If you ever make it to San Diego, you gotta pay them a visit.
Check out the video:
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